El Pino Club Pinot Noir Sea Floored

El Pino Club Pinot Noir Sea Floored is made from 100 percent Pinot Noir. Sea Floored opens with aromas of cherry cola, dried cran raspberries, and classic Sta. Rita Hills black pepper. On the palate, deep flavors of Chambord, red pomegranate, and cranberry fruit are framed by moderate tannins and food-friendly acidity, finishing with hints of tobacco and oak-roasted coffee bean.

This special bottling from the Foley family packs a lot of complexity into the nose, offering aromas of bay leaf, toasted wood, light cannabis, and brisk pomegranate. The palate is firm in texture and covers a wide range of fruit, from dark berries to bright red fruit, though it may be the graphite-like minerality that sets it apart.

Comments

Post a Comment

Popular posts from this blog

Why Go With El Pino Club Pinot Noir Sea Floored

  Take a full breath and make a plunge. Ocean Stunned opens with smells of cherry cola, dried cran raspberries, and exemplary Sta. Rita Slopes dark pepper. On the sense of taste, profound kinds of Chambord, red pomegranate, and cranberry natural products are outlined by moderate tannins and food-accommodating sharpness, getting done with traces of tobacco and oak-cooked espresso bean. The splendid cran-raspberry and particular dark pepper notes in the SeaFloored make it a characteristic to light up a spice-crusted pork tenderloin or to go with the delicate yet complex kinds of cauliflower-fennel gratin. An ode to the ancient sea floor in which the vineyards are planted and the cool Pacific breezes that help Pinot to thrive in the Santa Rita Hills. You can taste those maritime roots in their concentrated fruit, balanced acidity, and fascinating minerality. Bright aromas of red rose petals, damp leaves, and cranberry cola. Underbrush notes on the palate include dried blue flowers. St...
Read more

The Art of Barrel Aging: How Woodford Reserve Perfects Its Flavor

Image
  It is a premium bourbon that has gained a reputation for its impeccable taste and exceptional quality. One of the secrets behind its unique flavor is the art of barrel aging, which imparts the bourbon with complex flavors and aromas that cannot be replicated by any other means. So, if you're a bourbon lover, let's explore how Woodford Reserve has perfected its flavor through the art of barrel aging.  The Basics of Barrel Aging  During this time, the bourbon absorbs the flavors and aromas of the wood and undergoes a chemical transformation that mellows its harshness and enhances its complexity. The longer the bourbon is aged, the more pronounced these flavors become, resulting in a more refined and sophisticated taste.  The Role of Woodford Reserve's Unique Barrels  Woodford Reserve uses a unique combination of barrels to age its bourbon, including new charred oak barrels, used bourbon barrels, and wine barrels. Each of these barrels imparts different flavors a...
Read more

The Kentucky Connection: Exploring the History and Culture Behind Woodford Reserve Bourbon Whiskey

Image
  Woodford Reserve Kentucky Straight Bourbon Whiskey is a very famous brand of bourbon whiskey that has been enjoyed by many for years. But what is the history behind this iconic drink? In this blog post, with 55 wines, we will analyze and understand in depth the Kentucky connection to Woodford Reserve and the rich culture and history that surrounds it.  The History of Woodford Reserve  Woodford Reserve was first established in 1812 in Versailles, Kentucky. Initially, it was known as the Old Oscar Pepper Distillery; it was one of the oldest and smallest distilleries in Kentucky. The distillery was later purchased by Labrot & Graham in 1878 and renamed the Woodford Reserve Distillery. The distillery was then sold to Brown-Forman Corporation in 1941, where it remains today.  The Kentucky Connection  Kentucky is known as the birthplace of bourbon whiskey, and Woodford Reserve is no exception. The distillery is located in the heart of Kentucky's Bluegrass regio...
Read more